{"id":1008,"date":"2017-08-31T10:53:42","date_gmt":"2017-08-31T14:53:42","guid":{"rendered":"https:\/\/zacsburgers.com\/?p=1008"},"modified":"2021-11-13T21:13:02","modified_gmt":"2021-11-14T02:13:02","slug":"beginners-guide-food-truck-maintenance","status":"publish","type":"post","link":"https:\/\/zacsburgers.com\/beginners-guide-food-truck-maintenance\/","title":{"rendered":"Beginner’s Guide to Food Truck Maintenance"},"content":{"rendered":"
While in a lot of ways you are saving yourself money and time opening a food truck business<\/a> versus a brick and mortar store, there are some unique challenges with it as well. Besides finding the best locations and building up a loyal following, the cost of proper food truck maintenance<\/a> can throw a lot of first time food truck owners for a loop.<\/p>\n With all the normal costs that come up with owning a business, food truck owners <\/a>have to also keep their truck in good working order and this can get expensive if they don\u2019t take care of it properly. This isn\u2019t something you should ignore. How are you going to earn any revenue if you can\u2019t get the truck out of park?<\/p>\n Here is a Beginner\u2019s Guide to Food Truck Maintenance:<\/p>\n It can be very tempting when you are short on funds or time to put off truck maintenance<\/a>, but this decision will most likely come back and haunt you. Here are some common vehicle maintenance mistakes to avoid:<\/p>\n Your daily driving habits can also have an impact on keeping your food truck in proper form. If you normally have a heavy foot when you drive, you could be putting your truck in an early grave. Other things to avoid in your daily driving include:<\/p>\n The food truck is an essential ingredient in the success of any food truck business. If you take proper care of it, it will be a powerful workhorse for you. You just need to treat it like an important member of your team. For more information on the food truck business, contact Zac\u2019s Burger\u2019s <\/a>today.<\/p>\n","protected":false},"excerpt":{"rendered":" While in a lot of ways you are saving yourself money and time opening a food truck business versus a brick and mortar store, there are some unique challenges with it as well. Besides finding the best locations and building up a loyal following, the cost of proper food truck maintenance can throw a lot […]<\/p>\n","protected":false},"author":1,"featured_media":1009,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[42],"tags":[51,53],"yoast_head":"\nMistakes to Avoid<\/h2>\n
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Quick Rules of Thumb to Follow<\/h2>\n
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How You Drive Also Matters<\/h2>\n
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